PIZZERIA DA MORE
Italian
•
€
2024
Recommended
•
2024
Behind bars, the small dining room awaits you in a hit setting. Everything is orchestrated by Roberto, the grill maestro. Pizzas, of course, but also pasta: Neapolitan, to cream, roquefort or mushrooms. Agnelottis also. You can eat on-site or take away. Good value for money.
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