TIM HO WAN
Read moreIf the tail does not discourage you in advance, test this dim sum sign that seems never to désemplir. The chef, a former member of the Four seasons, clearly knows how to do it (the buns barbecue is delicious…) and the locals are getting better. And you?
DIN TAI FUNG
Read moreThis Taiwanese sign does not know the crisis, with the queues of gourmets waiting patiently every day for tasting the famous long bao xiao, juicy juicy ravioles shanghaïennes. Don't let yourself down, because once placed there is one of the best pasta, fried rice and ravioles rice menus in Hong Kong.
SWAGAT
Read moreThis small restaurant, in an Indian decoration with mirrors, offers a unique ambience. It serves the finest northern Indian cuisine. All kinds of business are carried out here: Cds, telephones and electronic devices are being closed and packaged in large cartons departing for Africa or Asia. Indiennes and Indian spices will enchanteront your senses.