THE BANKA BAR

A bar with a wide choice of Russian and Kazakh beers, and a menu that revolves around mugs, with cured meats (fish, cheese and meat) accompanied by garlic bread, complemented by a good selection of salads. On the main course, comfortable steaks, burgers, hot dogs and other fried dishes are also on the menu, as are a few well-made pasta recipes. The evenings are lively, and the mostly local clientele come to applaud the DJs and bands who perform regularly at weekends.