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Dining at I Sette Consoli was an enchanting experience, marked by the delicate and elegant presentation of each dish. The service was gentle and attentive, complementing the exceptional quality of the food. Although the cheese course left me slightly disappointed due to personal taste preferences, the overall culinary journey was outstanding.
Un restaurant délicieux, un service PARFAIT, un beau cadre, une belle cave et des fromages succulents…mériterait une étoile Michelin! Un grand merci pour cette magnifique soirée.
Ho cenato due sere. Cappelletti in brodo di piccione perfetti. Ottimo anche il risotto con pernice. Carta vini che premia il territorio ma piuttosto corposa.
Servizio discreto e professionale. Corretto il conto. Due spanne sopra la media locale, comunque buona.
Our Xmas Eve lunch was a surreal ordeal—hysterical staff, dismal service, and lackluster food make it a place to steer clear of.
Despite our calm demeanor in expressing dissatisfaction with a mediocre cod dish that arrived cold and half uncooked, the staff spiraled into unprofessional hysterics, reminiscent of dealing with 5-year-olds rather than a Michelin Guide spot. The chef and waitress's shouting fits, turning the scene into a Hell's Kitchen episode, was the final straw.
Upon requesting a 10% discount for the subpar experience (a hallucinating 14 euros, imagine), the chef escalated matters by calling the police. We literally started laughing and waited, which seemed to make them even more angry. To our surprise, the police were incredibly accommodating and calm, excusing themselves in the end for the restaurant's behavior and rolling their eyes at the situation. We patiently waited, understanding Italian perfectly, as the chef falsely claimed we refused to pay - clearly if that were the case we would've not waited around for half an hour - I'm also VERY pregnant, so imagine the delight to put up with their attitude - worthy of animals.
It's sad to see their unhinged responses to reviews and complaints which really reveal a disturbing trend.
The staff's psychosis extends beyond the restaurant floor to how they handle criticism. Praise is welcomed, but dare to complain, and you're in for a dragging. Their responses to reviews and former clients mirror the unprofessionalism we experienced firsthand.
The lack of humility, professionalism, and sanity in their responses was a clear warning sign.
Overall, the place is a disgrace to Italy's cuisine and charm. Even a 5-euro plastic table at an Italian market offers better service. They paint an unfair picture of Italians. No apologies, no humility—just desperation and pettiness. Regrettably, we didn't read reviews beforehand; a simple coffee and croissant would have been a happier choice. Save yourself the trouble and avoid this place at all costs!
Esperienza traumatizzante,è stato necesare l'intervento delle forze dell'ordine inquanto aggrediti verbalmente, parole minacciose!La nostra (4 persone)osservazione negativa a scatenato l'ira dello chef e del proprietario.
Il rapporto qualità/prezzo squilibrato;il ristorante deserto, esistevano solamente altre 2 persone.Tengo a precisare che siamo stati il giorno 24 dicembre per pranzare.
Assolutamente da dimenticare!
Una sicurezza quando si è in zona Orvieto. La selezione dei formaggi sempre al top. Bella anche la cantina, questa volta ci siamo addirittura spinti in Jura.
Cibo squisito partendo da ingredienti di ottima qualità. In ogni piatto si possono riconoscere i vari sapori pur se perfettamente amalgamati. Le carni tipo piccione e agnello sono uno dei piatti forti, ma ottimi sono anche i primi e i dolci.
This was my 3rd time here and each time was fantastic. The service was very professional and polite. The food was perfectly prepared and interesting. The prices were very reasonable for the quality of food and service. I expect to eat here many more times in the future. Thanks for a lovely afternoon.
Bellissima scoperta durante una gita a Orvieto! Abbiamo mangiato in giardino avvolti nel verde ma anche dentro sembra molto carino... un menù degustazione che ci ha lasciato pienamente soddisfatti con vari sapori accompagnato da un vino altrettanto buono ! Cinque stelle dall'inizio alla fine !!! Bravi torneremo alla prima occasione . . . P.s. nn ho fatto in tempo a fotografare i formaggi ma anche quelli veramente buoni !!!
One of the Michelin restaurants in Orvieto. If you want a food experience, eat here. The food is excellent. The staff is friendly and respectful. Kids were welcomed. Everything flows, even with all tables full.
Keeping in mind that this is a Michelin quality experience, the stars were the starters of red shrimp carpaccio and duck foie gras on toast and the desserts of chocolate/chili mousse and hot and cold crème brûlée served in the same bowl. All dishes were excellent.
We will eat here again next time we’re in Orvieto.
We do not normally comment on reviews for restaurants, but had to make an exception in this case.
An absolutely brilliant experience this evening, Monday the 18th of September 2023. Every dish was an absolute triumph of flavour and presentation. We ate the rabbit and lamb dishes for main courses. Atmosphere of the interior is calm and restful without being constrained. The service and attention from all the people running this restaurant is second to none. We wish we had found “I Sette Consoli” on our first day in Orvieto, we would not then have had to waste time and effort looking elsewhere.
Stuart & Myra Edwards. UK
I Sette Consoli was 1 of 3 restaurants we as a family booked prior to our visit to Orvieto (marked as a special evening).
From the outside there is only a small doorway entrance which leads through the dining room onto the garden terrace which was were we eat.
Lovely atmosphere to go with a wonderful meal.
We chose the tasting menu which is excellent value, beautifully presented and delicious could not fault any course.
Wine list is on another level it could take you 30 just to go through the white wines.
Price range is very good from €20 upwards with wines also by the glass.
Service is very relaxed once the first dish arrives everything is spot on with no rushing.
We will return again to sample the a la carte as there are some lovely sounding dishes.
A fantastic dinner and a lovely evening.
Well worth a visit.
Pessimo e purtroppo arrogante e pretenzioso il menù come il proprietario. È un bluff per stranieri...si sente uno stellato ma è un comunissimo e mediocre ristorante...ad Orvieto cucinano bene e molti altri ristoranti come quelli su piazza del popolo non lo vedono proprio.
Purtroppo credo che forse in passato era altro leggendo recensioni...oggi è improponibile.
Pasta insapore e scotta.
Piccione sbagliato.
Una sceneggiata la loro degna di Toto'.
Si vede dai clienti 4 tavoli in croce e molti stranieri.
Continua il proprietario a ribadire e ribattere sul pz e conti offendendo e dimostrando di tenere solo al vile denaro senza capire che il problema è la qualità e i piatti proposti.
Scomparirà per via della concorrenza che su Orvieto è tanta e di alta qualità dive oagare è un piacere perché si premiate innovazione e tradizione.
In completo e ostinato declino
Tra l'altro nn si è bdigerito nulla fino al giorno dopo.
Exquisite food. Knowledgeable and friendly staff. Beautiful place and lovely atmosphere.
Had the tasting menu with wine pairing. Every single dish was a small wonder - perfectly timed and balanced.
The best food experience I have had this year. Among the most memorable in my life.
Highly, highly recommended.
Servizio discreto e professionale. Corretto il conto. Due spanne sopra la media locale, comunque buona.
Chiaramente, non consigliato.
Our Xmas Eve lunch was a surreal ordeal—hysterical staff, dismal service, and lackluster food make it a place to steer clear of.
Despite our calm demeanor in expressing dissatisfaction with a mediocre cod dish that arrived cold and half uncooked, the staff spiraled into unprofessional hysterics, reminiscent of dealing with 5-year-olds rather than a Michelin Guide spot. The chef and waitress's shouting fits, turning the scene into a Hell's Kitchen episode, was the final straw.
Upon requesting a 10% discount for the subpar experience (a hallucinating 14 euros, imagine), the chef escalated matters by calling the police. We literally started laughing and waited, which seemed to make them even more angry. To our surprise, the police were incredibly accommodating and calm, excusing themselves in the end for the restaurant's behavior and rolling their eyes at the situation. We patiently waited, understanding Italian perfectly, as the chef falsely claimed we refused to pay - clearly if that were the case we would've not waited around for half an hour - I'm also VERY pregnant, so imagine the delight to put up with their attitude - worthy of animals.
It's sad to see their unhinged responses to reviews and complaints which really reveal a disturbing trend.
The staff's psychosis extends beyond the restaurant floor to how they handle criticism. Praise is welcomed, but dare to complain, and you're in for a dragging. Their responses to reviews and former clients mirror the unprofessionalism we experienced firsthand.
The lack of humility, professionalism, and sanity in their responses was a clear warning sign.
Overall, the place is a disgrace to Italy's cuisine and charm. Even a 5-euro plastic table at an Italian market offers better service. They paint an unfair picture of Italians. No apologies, no humility—just desperation and pettiness. Regrettably, we didn't read reviews beforehand; a simple coffee and croissant would have been a happier choice. Save yourself the trouble and avoid this place at all costs!
Il rapporto qualità/prezzo squilibrato;il ristorante deserto, esistevano solamente altre 2 persone.Tengo a precisare che siamo stati il giorno 24 dicembre per pranzare.
Assolutamente da dimenticare!
delizia. Consigliatissimo!!!
Keeping in mind that this is a Michelin quality experience, the stars were the starters of red shrimp carpaccio and duck foie gras on toast and the desserts of chocolate/chili mousse and hot and cold crème brûlée served in the same bowl. All dishes were excellent.
We will eat here again next time we’re in Orvieto.
An absolutely brilliant experience this evening, Monday the 18th of September 2023. Every dish was an absolute triumph of flavour and presentation. We ate the rabbit and lamb dishes for main courses. Atmosphere of the interior is calm and restful without being constrained. The service and attention from all the people running this restaurant is second to none. We wish we had found “I Sette Consoli” on our first day in Orvieto, we would not then have had to waste time and effort looking elsewhere.
Stuart & Myra Edwards. UK
From the outside there is only a small doorway entrance which leads through the dining room onto the garden terrace which was were we eat.
Lovely atmosphere to go with a wonderful meal.
We chose the tasting menu which is excellent value, beautifully presented and delicious could not fault any course.
Wine list is on another level it could take you 30 just to go through the white wines.
Price range is very good from €20 upwards with wines also by the glass.
Service is very relaxed once the first dish arrives everything is spot on with no rushing.
We will return again to sample the a la carte as there are some lovely sounding dishes.
A fantastic dinner and a lovely evening.
Well worth a visit.
Purtroppo credo che forse in passato era altro leggendo recensioni...oggi è improponibile.
Pasta insapore e scotta.
Piccione sbagliato.
Una sceneggiata la loro degna di Toto'.
Si vede dai clienti 4 tavoli in croce e molti stranieri.
Continua il proprietario a ribadire e ribattere sul pz e conti offendendo e dimostrando di tenere solo al vile denaro senza capire che il problema è la qualità e i piatti proposti.
Scomparirà per via della concorrenza che su Orvieto è tanta e di alta qualità dive oagare è un piacere perché si premiate innovazione e tradizione.
In completo e ostinato declino
Tra l'altro nn si è bdigerito nulla fino al giorno dopo.
Had the tasting menu with wine pairing. Every single dish was a small wonder - perfectly timed and balanced.
The best food experience I have had this year. Among the most memorable in my life.
Highly, highly recommended.