2024
CENNATOIO
Wine Cellar Wine House • €€
Read moreThis cellar, run by Gabriella, Emiliano and Leandro Alessi, has an annual production of 100,000 litres. The red house is unmistakable in the middle of the vineyards surrounded by cypress trees, a postcard landscape. It is difficult to mention one wine rather than another, the house accumulating prizes at the various fairs and international exhibitions. O'leondro (95% sangiovese, 5% cabernet sauvignon), or Etrusco wine (100% sangiovese) will surprise you, as will Mammolo (100% merlot) or Sogno dell'uva (50% cabernet sauvignon, 50% merlot).
2024
ANTICA MACELLERIA CECCHINI
Butchery • €€
"Carne Diem" in Panzano in Chianti, with the butchery of Dario Cecchini!Read more