RISTORANTE LO SPACCIO
Read moreThis small restaurant is part of the Fattoria di Maiano, 10 minutes from Florence, on the side of the Fiesole hill. What a pleasure to enjoy the terrace and its panorama! A welcoming place, inside the old farm buildings with a warm Tuscan style. The recipes and dishes are those of the Florentine tradition and the food from the surrounding farms is personally selected by the chef to guarantee its freshness and quality. A cuisine that uses only their own olive oil... One of the best in the region!
VINANDRO
Read moreAn address that differs from other (sometimes too many) tourist restaurants in the city. Here, in the central square of Fiesole, the chef has created a rich and typical menu of the region, such as the tasty bistecca alla fiorentina, fresh and homemade tagliatelle with bean cream, dried tomatoes and pistachios, or Cinta Senese's fillet on its bed of shallots. Otherwise, to have a drink, it takes place at the counter. The service is attentive and the atmosphere of the tavern is successful. In short, this is where you can have fun!