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+39 041 528 6974
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2024
Recommended
•
2024
A few steps from Campo Sant'Angelo, a handful of tables, a cozy setting and the same menu for twenty years. A family cuisine that honors pasta, meats and grilled vegetables. We'll choose the ultra-rare beef filet, the spaghetti with clams, perfectly al dente , and the eggplant in saor (fried with onions), decidedly very vinegary. And for dessert, panna cotta or tiramisù, without going too far. An address that counts many regulars among its clientele. Only regret, the prices, a little too salty!
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Members' reviews on VINI DA ARTURO
4.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Great cozy restaurant with attentive service.
Visited in april 2024
Magnifique Fantastique Grande Rugby Italia
Visited in march 2024
I don’t know what to say that can make it more special than it is. You have to go there and you have to eat as much as you can , if you are in Venice go there two or three times to try everything. The pork chop was the most wonderful thing I have ever put in my mouth in all the time I have lived on the planet,
Visited in march 2024
This place is a Venice must do. It's tiny and you will need to book because they have such limited space. That said, you can actually get a load of folks in here if you're happy to sit cheek by jowl. The food was fabulous. The signature dish was exceptional. The wine too. And the service was superb with the waiter (can't remember his name) sharing everything about the restaurant, menu and their travels to California. They close every year for a few weeks. That's why bookings are essential. Enjoy.
Visited in march 2024
The pork is good but cloying after the third piece. Spaghetti and Panna Cotta are worth the visit. However, considering the price and the pork I don't want to come back again.
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