2024
Recommended
•
2024
Atno. 16 Via Vitani, Osteria del Gallo has been open since 1927. The atmosphere is that of an authentic family brasserie, with wooden tables, checkered tablecloths, bottle-covered shelves and a long wooden counter with a few antipasti and desserts on display. You'll taste good local cuisine with some influences from the nearby Val Chiavenna mountains. Specialties include the inevitable grilled fish, polenta with braised beef and charcuterie platter.
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Members' reviews on OSTERIA DEL GALLO
4.6/5
26 reviews
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At the end of our meal, my 24y old daughter said she was jealous of the people who hadn’t started eating yet - that summed it up quite nicely for me!
There is not a lot of space, so do book your table in advance.
Enjoy!