2024

RISTORANTE AL MANIERO

Regional cuisine restaurant • €€
4.8/5
• 26 reviews
Closed - Open to 12h30

This restaurant, open since 1984, offers Valle d'Aostan cuisine with dishes that vary with the seasons. In summer, in addition to eating on the pleasant sunny terrace, fruit and vegetables come from the family garden. The house recommends you try Arnad bacon with honey and chestnuts in autumn, vapelenentse soup in winter and vegetable flan in summer, all before the ultimate caress for the palate: meringue apple cake. A local pleasure you'd be wrong to miss out on.

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