LIZA

In a superbly restored traditional house, this great restaurant revisits the great classics of Lebanese gastronomy: a vast choice of hot or cold mezze, grilled meats and some traditional recipes such as lamb shank confit. The decoration is superb, from the wallpaper to the tiles and the furniture. A dish of the day + salad is offered from Monday to Friday for lunch, and a brunch is organized every Sunday. Liza and Ziad Asseily also have an address in Paris, rue de la Banque.