2024
Recommended
•
2024
Restaurant with a terrace in a cosy setting, offering a mouth-watering, perfectionist menu.
Nestled in a half-timbered Augeron house, the restaurant offers a warm and inviting setting, with a rustic wooden bar, 18th-century beams, an open fire in the off-season, and a barbecue in summer. Béatrice, who has owned the place for almost 20 years, has surrounded herself with a friendly team and, since 2022, chef Sébastien Bellargent has brought his modern touch to a mouth-watering traditional cuisine that exudes Normandy. On the banks of the Touques, in the shadow of the church of Saint-Michel, an inn like few and far between.
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Members' reviews on AUBERGE DE LA TOUQUES
4.3/5
28 reviews
Value for money
Kitchen quality
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Service
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Présentation très bien, cuisine excellente avec de bons produits.
Personnel agréable malgré un 34 degré de température que dire
Bravo au cuisinier.
Et allez découvrir ce lieu...