The best sandwich bars Parme

Along the Strada Farini, a good address for lunch, with a wide choice of panini, focacce, bruschetta, hamburgers and kamut breads. The varied fillings explore the entire repertoire of regional cold meats, with different cheeses, vegetables, sauces and condiments, and pesto di cavallo, chopped horse meat typical of Parmesan cuisine. Good choice of homemade beers and wines by the glass. Every evening, aperitivo with a large buffet where you can pick up appetizers to accompany your drink.