CREMERIA FUNIVIA

It is certainly the most famous gelateria in the city. And for good reason, the homemade flavors such as Alice (mascarpone and chocolate), Leonardo (ice cream with toasted pine nuts), Cavour (ricotta, lemon from the Amalfi coast and pasta frolla), San Luca (white chocolate with crispy puffed rice) are delicious. For those who love sorbets, the taste of fruit will melt delicately under your palate. It is customary to enjoy this delicacy in the garden across the street, where you will see families and students taking to the benches with their ice cream.