ANTICA OSTERIA DI VICO PALLA
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
If Van Dyck had his habits there, it is because the address had merit, a reputation that has been maintained to this day.
Just a stone's throw from Porto Antico, a historic osteria where you can enjoy fine fish cuisine. As far back as the 17th century, the same inn welcomed fishermen calling at Genoa. The cuisine is generous and the products are local. Try the stoccafisso (dried whiting fillets boiled with potatoes, tomato sauce and olives), said to be a favorite dish of painter Antoon van Dyck during his stay in Genoa in the 1620s.
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Members' reviews on ANTICA OSTERIA DI VICO PALLA
4/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Sempre una conferma. Ottimo cibo, ambiente caratteristico, servizio veloce e gentile.
Visited in april 2024
Tutto buonissimo!!!!! Ia frittura di pesce. uno spettacolo♥️♥️
Visited in april 2024
Ristorante caratteristico nel porto antico… ottime portate tipiche genovesi!! I proprietari e personale sono gentilissimi
Visited in april 2024
Ambiente e servizio molto buono il cibo non ci ha soddisfatto in pieno
Visited in april 2024
Buono, semplice e caratteristico ????
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