2024
Recommended
•
2024
" Prosciutto, vino e... cose buone "! Indeed, the appeal of this osteria is more than just ham and wine! The small room is cozy and intimate, lulled by an old blues tune in the background, and the tables are arranged around five massive 16th century granite columns. The cuisine is from the heart, handed down from mother to daughter: it reveals the authenticity of the Friulian land and is accompanied by carefully selected regional wines. For dessert, gubana is served with a small glass of good grappa.
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Members' reviews on OSTERIA DI TANCREDI
4.5/5
25 reviews
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Ambiente accogliente e confortevole.