2024
Recommended
•
2024
In the heart of the old town, a popular bistro for all generations. The interior decor is reminiscent of a ship's prow. It serves fisherman's cuisine with fresh fish and fine shellfish. Self-service for drinks and cutlery. Hot dishes such as grilled sardines, calamari or prawns with polenta, or fresh pasta with cuttlefish or mussels are brought to you. The dishes are typical of Friuli, from antipasti to strudel. An address with a friendly atmosphere.
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