CHEZ GUILLAUME

Guillaume welcomes you with a smile under a large and friendly straw hut set in his garden, where you can be served European and African specialties and some good pizzas cooked on a wood fire. And Guillaume has even opened his organic farm (which of course supplies the restaurant) and his micro-brewery where he produces an ale beer , gluten-free and made from local cereals (700 FCFA for a 33 cl bottle, 1 000 FCFA for a 50 cl bottle)! An address not to be missed during a visit to Natitingou.