The best restaurants Makale

This canteen-style restaurant offers a culinary experience highlighting the authentic flavors of Toraja country. For a truly immersive gastronomic experience, we recommend the menu, which allows you to sample the region's must-tries, such as "Chicken Cook in Bamboo" and "Pamarrasan". The latter is a pork dish simmered in a tasty black sauce, prepared with the pits of the local "pangi" fruit. A culinary discovery not to be missed, to fully appreciate the diversity of Torajian gastronomy.