ANTONIA

Do you like Italian food? Just a few miles from the Louvre and a stone's throw from Soul Beach, this brand new pizzeria with a glamorous, retro vibe is now open and promises to deliver the streets of Rome to the Persian Gulf with a twist. The pasta portions are generous. We recommend the gourmet al taglio pizza and the burrata tomatoes. Each slice of pizza is fermented for 72 hours, made with Italian flour and olive oil. The menu also includes a selection of organic antipasti and salads