RESTAURANT COLOSSEUM

Breathtaking view of the port. Very cosy family restaurant on the waterfront. Traditional Danish dishes are served, with a modern twist. The specialty: Kong Frederiks livret (ad libitum). Translate as "the king's favourite dish". Beefsteak with spicy cream, potatoes, chopped eggs, onions and beetroot or Stjerneskud, fried plaice fillet, shrimps, asparagus and smoked salmon, served with a red vinaigrette. The terrace is lovely in the summer, when you can admire the august facade (in a bright yellow) of this delightful address!