LE PAVÉ
French cuisine
•
€€€
2024
Recommended
•
2024
A French restaurant opened since 1994. Beautiful stone hall and well-established tables. The place is representative of the French culinary tradition, but the lighthouse recipe of the place remains the marinières moulds that make the happiness of the gourmets. On the menu also: foie gras gras, hot goat salad, tournedos Rossini, tatin pie, praline chocolate bar.
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