OSTERIA DA SALVATORE

About forty wines passionately selected for their aromas, Italian and French wines among others, are served here as an accompaniment to an Italian cuisine known to customers for its finesse and authenticity. Famous for its diversity of dishes, including veal, pork, beef, lamb and duck dishes, not to mention the countless fish dishes, pasta variants and pizzas baked in the heat of the wood oven. Salvatore's tavern also benefits from a superb interior decoration, which only adds a touch of soul to this culinary experience.