ALICE

Chef Briana Kim opened her vegetable and vegetarian-focused restaurant in a house on a quiet street in Little Italy. She is the former owner of Café My House in the Hintonburg neighborhood and also represented the capital at the Canadian Culinary Championships in 2018. In her small restaurant (about 20 seats), you can see jars containing various fermentations that are used in the composition of her menus. To accompany everything, natural wines and non-alcoholic house beverages are offered.