BLACK SHEEP

Now located in the Alexander Keith Brewery complex, this restaurant concocts a delicious cuisine inspired by the flavours of the world and the Maritimes. On the plate, you'll find smoked octopus, beef tartar, oysters, lobster ravioli, Fogo Island cod and steak frites. During the day, dishes such as duck poutine, mushroom and Swiss cheese burger and eggs Benedict are added to the menu. The place is also well known for its cocktails.