TORTAS MONTERO

Notice to food lovers! Tortas Montero is one of the specialities of the town of Curicó. The recipe has remained the same since it was invented by Doña Cristobalina Montero in 1891, and in 1995 Tortas Montero entered the Guinness Book of Records for having made the largest cake in the world! With a diameter of 10 meters, it weighed 23,000 kilos and was tasted by more than 500,000 people (as it was distributed throughout Chile). But here, fortunately, for the sake of your stomachs, it is only sold in 100 g, 250 g or 1 kilo formats.