BARANDIARAN

Year after year, this Peruvian restaurant is always full. It serves excellent Peruvian, chifa and international cuisine. Most of the dishes are based on sea products but the menu also offers meat, risottos and vegetarian dishes. The patio and the interior decoration are very tasteful: pre-Columbian art rubs shoulders with frescoes of traditional pirogues on the walls. The must? Sip a pisco sour cocktail outside on the terrace while enjoying the pool. A real little nugget!