Thiruvananthapuram

This great restaurant is a beautiful establishment. The food offered is excellent. It serves mainly South Indian specialties, served on banana leaves, and Chinese (understand noodles) from morning to evening. It is clean and well kept. The tables are large and the decoration is attractive. There are several establishments of this franchise in the city. Be careful, if you choose a meal in an air-conditioned room, you will have to pay a small extra!

The restaurant of the Trivandrum Hotel proposes an excellent keralan cuisine! The room is a bit cold, but what is in the plate is worth the detour! You are served warm pink water to help your digestion. Great choice: beef, chicken, fish (price by weight), vegetarian... The meals served for lunch are good. The fish and seafood dishes are all more delicious than the others. Also a great choice of meat and vegetarian dishes, and succulent parothas. Authentic!