The best restaurants Thiruvananthapuram

This great restaurant is a beautiful establishment. The food offered is excellent. It serves mainly South Indian specialties, served on banana leaves, and Chinese (understand noodles) from morning to evening. It is clean and well kept. The tables are large and the decoration is attractive. There are several establishments of this franchise in the city. Be careful, if you choose a meal in an air-conditioned room, you will have to pay a small extra!

This unpretentious restaurant is one of the most popular in the city! The reason? It serves excellent grilled food cooked in the Indian or Arabic way. Excellent specialties of fish and seafood, lamb, chicken... The fish grilled in the Kerala way is absolutely delicious and to be accompanied by very good parothas. The service can sometimes drag on. On Fridays, day of the mosque, the restaurant offers a limited menu for lunch and closes in the afternoon. Close to the university, the restaurant is often crowded.

The restaurant of the Trivandrum Hotel proposes an excellent keralan cuisine! The room is a bit cold, but what is in the plate is worth the detour! You are served warm pink water to help your digestion. Great choice: beef, chicken, fish (price by weight), vegetarian... The meals served for lunch are good. The fish and seafood dishes are all more delicious than the others. Also a great choice of meat and vegetarian dishes, and succulent parothas. Authentic!

A restaurant located in an elegant ^18th century colonial house superbly restored. It offers a cuisine mixing traditional Kerala specialties and contemporary influences in an absolutely magnificent setting. Careful presentation, quality of the products, courteous and self-effacing service... without doubt the best choice for a charming dinner in Trivandrum. This establishment now has such a reputation that it is considered by many specialists as one of the best restaurants in South India!

Located near the train station and at the corner of Manjakulam Road, this modest establishment serves the right non-vegetarian cuisine in the South and North of India. The service is smiling. The sandwiches are delicious. It can sometimes be very hot, so it is better to sit just under the fan.

This is the best place to enjoy a poori in Trivandrum. A wide variety of curries is available at a more than honest price and the dishes are very rich. An address where vegetarians will discover the full range of Indian flavours.

Close to the train station, this is the most original restaurant in this chain of employee-run restaurants. The establishment is located in a tower designed by architect Laurie Baker. There are no rooms, only a large spiral corridor around which tables are set up. Besides the architectural curiosity, it is a good place to enjoy very good biryani and chicken curry dishes at low prices. There are other establishments of the chain in Trivandrum, notably on M.G. Road.

This is an excellent restaurant that serves very good non-vegetarian food at very reasonable prices in a pleasant modern setting. The chicken and fish tandoori cooked on a wood fire are delicious, as well as the lamb biryani(mutton biryani) and the red chicken curry, the specialty of the place. The menu is varied, the clientele young and the room very clean. You can also drink a lassi, a fresh juice, or enjoy an ice cream while watching the cricket on TV. There are 5 other establishments of the same name scattered in Trivandrum.

This is the restaurant of the Residency Tower Hotel, near Manjalikulam Road. It is located on the rooftop and offers a breathtaking view of the city. Punjabi specialties are on the menu, they are delicious, especially the dishes cooked in the tandoor. Some Kerala and Chinese dishes are also on the menu. The peaceful atmosphere and the sober decoration allow to appreciate them more. Friendly and efficient service. It is also a good place to have a drink in the evening (beer and alcohol are served).

A small restaurant nestled in a corner, not easy to find... However, it is worth the detour. If the room is a little cold, but clean, the kitchen awakens the taste buds! We recommend this address for lunch because it serves a myriad of meals (or thalis): vegetarian, fish, with or without kappa (cassava), with chicken and beef, special meals... You can also taste the traditional dosas, idlis, parothas... Everything is really very good. The service is fast and the lady at the reception is very friendly. A good plan.