The best Israeli restaurants Essaouira

More than a restaurant, it's a cultural space with a hybrid concept, which has taken up residence in a riad in the heart of the medina. Different cultures are at the heart of the discussions, as well as the dishes: here, we've deliberately left the door open to Jewish, Moroccan and Lebanese inspiration, thanks to chef Saïd Belghiti. Every weekend, the premises come alive with a film screening followed by a discussion with the public, providing an opportunity for dialogue, learning and great encounters under the banner of tolerance.