OKROS TEVZI (POISSON D'OR)

Directly on the seafront, this restaurant opened less than five years ago and specialises in fish - something that had been missing in the port city until then. Inside, there is room for folklore and design decoration. The dishes are a little expensive, but the excellent service, the very good fish accompanied by the best Georgian wines are a definite justification. Warm atmosphere, diverse population. A good meal in perspective.