FROMAGERIE MARTIN
Cheese factory – Dairy
2024
Recommended
•
2024
Five kilometers from Beaumont-en-Auge, in Bourgeauville, Caroline and Thierry represent the fourth generation of Pont-l'évêque producers from the Martin farm. To obtain a high quality raw milk cheese, there is a lot of work. Care of the sixty dairy cows, milking at 7am and 6pm, manual and artisanal cheese making... Without forgetting the very precise specifications for the PDO. A work rewarded by the prize of the golden pont-l'évêque from 2014 to 2021, during the famous cheese festival which takes place in... Pont-l'Évêque!
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