Results Norman restaurant Beuvron-En-Auge

CAFÉ FORGES

Normandy • €€

4.7/5

• 27 review

Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement

17, place Michel-Vermughen, 14430Beuvron-En-Auge, France

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02.31.74.01.78

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2024

Recommended

• 2024

Bar-restaurant in the village’s old forge, serving traditional bistro-style cuisine, including prime rib à la cheminée.

Bar-restaurant in the heart of Beuvron taken over in 2023 by a young couple, Julie and Lucas. You’d think it would be Parisian or touristy, but no! The place is intimate, the fireplace crackles, the decor is typical (the old village forge) and the kitchen is open. By the way, the home cooking is generous, tasty, traditional and flatters the specialities (the artisanal andouillette grilled over a wood fire, a real treat!). All at a reasonable price and accompanied by a fine selection of ciders. Save room for cheese and/or dessert!

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Opening hours

Monday

12:00 - 20:45

Tuesday

12:00 - 20:45

Wednesday

Closed

Thursday

12:00 - 20:45

Friday

12:00 - 21:00

Saturday

12:00 - 21:00

Sunday

12:00 - 20:45

About us "CAFÉ FORGES"
Further information

Opening time and information on CAFÉ FORGES

Low season: open Friday to Tuesday, 12pm to 9:30pm. High season: Friday to Wednesday, 12:00 to 9:30 pm. Reservations recommended. Menu: approx. €20. Set lunch menu: €21.50 (starter-main course or main course-dessert, served weekdays). Wine by the glass. Rib of beef grilled over an open fire to share: 32 €/person. Terrace.

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Members' reviews on CAFÉ FORGES

4.7/5

27 reviews

Value for money

Kitchen quality

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Laurence De Koninck

Visited in january 2024

Assurément, nous reviendrons au Café Forges situé au cœur du charmant village de Beuvron-en-Auge. Cette bonne adresse réinventée par un jeune couple dynamique et complémentaire a tout pour plaire. Côté accueil et service, la souriante Julie assure avec gentillesse, humour et simplicité. Côté fourneaux, Lucas nous a régalés avec ses fameuses entrées (velouté de cêpes, œuf parfait) et sa copieuse côte de bœuf à la cheminée, gratin dauphinois oulala ! Et de montrer aussi tout son talent dans le fin crumble aux poires à encadrer ! Le tout dans un décor rustique et chaleureux comme on aime. What else !