RESTAURANT A TALHA
World cuisine
•
€
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+351 268 894 473
I am the owner
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Click here
2024
Recommended
•
2024
On two streets of the castle, a true expert adega in local cuisine: watering petiscos, a lot of toasted charcutailles, bacalhau at Gomes de Sá, feijoada com com de porco. A particularity of the house: it closes in late July to prepare the harvest and then manufacture in its in situ cellar a wine that will be served here throughout the year.
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Members' reviews on RESTAURANT A TALHA
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
Le cadre de ce restaurant m'a plu. J'y reviendrai lors de mon retour à Borba. En passant, je le recommande!
The best at Borba and around
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