MISS PADDLE

Miss Paddle is the jewel of a passionate man, Harold. He offers a concise menu with a dozen flammekuche, these fine salted pies from Alsace. Harold has pushed the concept to perfection and everything is succulent, the dough, light and crunchy, the ingredients ultra-fresh, the compositions inventive and modern. Everything is prepared right before your eyes on the kitchen island. The drinks menu puts locally brewed beers in the spotlight. The setting, wooded and warm, is very successful. A favorite address with a very friendly service.