CASA VIDAURRE

Since 1910, this pastry shop has been making regional sweets for gourmets. Located near the train station and the tourist office, its cafeteria has a large room with beams on the ceiling, as well as a large open-air terrace, where it is good to have breakfast. Among the specialties, we will try the tortas de txantxigorri, a Navarrese specialty that is usually eaten in the fall. The house is also famous for its butter braids, olive oil madeleines and mantecadas (cookies).