KAVOURIA
Cretan restaurant
•
€
Go there and contact
+30 28430 94204
I am the owner
•
Click here
2024
Recommended
•
2024
On the wooden terrace above the waves, the tavern owner peels her vegetables in the early morning surrounded by the regulars who come to have coffee. If you prefer seafood, Spyros, the tavern owner who speaks a little French, offers fresh fish (more expensive), shellfish and seafood. Let yourself be tempted by the grilled red mullet, with its fine and tasty flesh. On the menu, Cretan cuisine, also prepared daily and with local raw materials. Warm welcome and impeccable service.
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