2024

ALEKOS TAVERNA

Cretan restaurant • €
4.4/5
• 26 reviews
Open - from 12h00 to 23h00

A traditional tavern in a rustic village setting. The owner studied in Belgium and speaks very good French. He will make you discover a local and tasty cuisine, as we like it. Alekos cooks everything with his olive oil, as it should be in any self-respecting establishment in Crete! He collects his snails himself under the surrounding mountainous rocks and prepares them with a pinch of garlic. The wine in carafe comes from the Lylarakis estate. A greedy stage not to be missed if you are passing through.

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