The best restaurants Îles Kerkennah

Restaurant-pizzeria at a little price, but in a pleasant setting for lunch.

The restaurant La Sirène is a bar-restaurant with a superb terrace facing the sea. The restaurant has two large rooms inside, one of which is rather reserved for families. It seems that every Kerkennah resident has already eaten in this restaurant! Here, an air of freedom and good living blows. True to the reputation of Kerkennah, their octopus and fennout (cuttlefish liver) are delicious and the local atmosphere is friendly. The welcome is particularly warm and pleasant: we recommend this address during your stay in Kerkennah!

This restaurant is well known for its delicious octopus soup (to be reserved at least 2 hours in advance), its shrimp ojja or its seafood spaghetti. Depending on the arrival, fresh fish brought by the fishermen the same morning. Najet Werda is a restaurateur who has been living in Kerkennah for about twenty years. She has participated and won several national cooking competitions. A colorful and cheerful character, Najet has become very popular among Kerkennians.

The restaurant of the Cercina hotel is really succulent and the menu is constantly renewed. The octopus salad is very tasty, although the house specialty is the sautéed cuttlefish eggs. The setting is very beautiful with its terrace on the sea: the road leads directly to the sea and the stone jetty that runs into it and you find yourself in front of a postcard landscape. In this family hotel located in a paradisiacal place, if you wish, you can even have a table on the sand.