RESTAURANT CERCINA

The restaurant of the Cercina hotel is really succulent and the menu is constantly renewed. The octopus salad is very tasty, although the house specialty is the sautéed cuttlefish eggs. The setting is very beautiful with its terrace on the sea: the road leads directly to the sea and the stone jetty that runs into it and you find yourself in front of a postcard landscape. In this family hotel located in a paradisiacal place, if you wish, you can even have a table on the sand.