CAVE FEKETE
Cellars - Wine houses
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2025
Recommended
2025
Remarkably located, producer Béla Fekete enlarged and renovated his winery in 1995. His wines, with their sobriety typical of this wine-growing region, are in great demand. All Somló wines require prolonged bottle ageing. Two to three years are needed for them to mature and develop the characteristics of the terroir. Today, three young winemakers are the new owners of the Fekete cellars, carrying on Béla Fekete's tradition. Board on site for four people.
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