2024

RISTORANTE SAN NICOLÒ

Regional cuisine restaurant €€

Opened by a former miner and his family, this beautiful restaurant overlooking the beach of San Nicolò serves traditional cuisine with a creative touch. Among the fish and meat specialities, you will find the artichoke and bottarga salad as a starter, the fish fry and the inevitable seafood fregola. The pizzas are only available in the evening, as they are cooked over a wood fire. Two beautiful verandas open straight onto the sea, so you can enjoy the beautiful summer evenings in a relaxed atmosphere.

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