Where to buy bread cakes chocolates ice cream Sélestat

Mathieu Kamm is what you might call a "pastry stylist"! After managing the Pierre Hermé boutique in Tokyo, he returned to Alsace to take over the reins of the family pastry shop with his wife Mina. A member of the famous Relais Desserts since 2018 (the year he also won the Gault & Millau Grand Est pastry trophy ), Mathieu Kamm signs high-flying delights: cakes, petit fours, cakes, macaroons, chocolates, ice creams and other delicacies!

It is the trendy pastry shop of Sélestat! The trompe-l'oeil decorations inside and outside are already worth a visit. The welcome is warm, and Nadia will guide you in your choices. In season, the ice creams are fine, light and always succulent. The glasses and their fruit mousses are divine, varied and their flavors change regularly. The cake of the knights is original and the spices which compose it will remind you some oriental desserts.

Ecocert certified products, fresh and original: this is what Naoto Hirose and Paul Petersen are working on. The first comes from Japan, the second is from Alsace. In the heart of the old town, their charming bakery-pastry shop Maison Hiroseenchants the taste buds of gourmets and gourmands with multiple breads and pastries that reveal incomparable flavors. And, as for pastries, it's Byzantium! Sublime eclairs, tangy lemon tarts, paris-brest revisited in a version... Paris-Tokyo filled with azukis compote and matcha green tea cream.