The best restaurants Lefkada

If only we could, we'd pass by without going inside. We must! In a warm atmosphere, your friend the chef Alex invites you to a charming evening filled with wonderful flavours, good wine and music. Away from the noise, enjoy true Greek Mediterranean cuisine. All dishes are prepared with the best ingredients, the kitchen is open. Ask for the fish of the day and you will be sure to get fresh products. You can order the very good house wine or choose a bottle from the best Greek producers.

This small tavern is located in a charming alleyway. In a small alley, it surprises by the presentation of the dishes, which is rare in Greece, and the quality of the products. You will find refined and out of the ordinary dishes: eggplant gratin with feta cheese, tuna risotto, lentils cooked with ginger, tomatoes stuffed with couscous? The gavros and squid are fresh and fried by the minute. Good value for money. And, as a bonus, the staff is very welcoming and friendly.

On the beach of Aghios Ioannis, from morning to evening the establishment serves coffees, dishes, aperitifs and mezzedes. Bolognese spaghetti, fried squid and succulent salads at low prices. A friendly welcome.

A very good, typical, family-run restaurant in a very pretty square, with traditional, hearty dishes à la carte. In the shade of an old plane tree in the village of Karia, this tavern serves authentic cuisine with no fuss. The owner, Eleni, gives pride of place to local produce: coq au vin, lentil soup, pork with lemon sauce, papoutsakia (baked eggplant with minced meat and béchamel sauce)... Don't hesitate to stop off at this address, which really does leave you with fond culinary memories! And with top-notch service!

Good welcome, and nice terrace with a superb view of the sea! In a soothing setting, facing the big blue sea, this authentic tavern in the small village of Ligia serves succulent Leucade cuisine. The fish is particularly well cooked. Don't miss the savouro, a speciality of the Ionian Islands, a white fish cooked with garlic, rosemary and white grapes. The spaghetti with octopus is melt-in-the-mouth, and the wine offered by the house goes perfectly with the dishes. Excellent value for money.

An excellent family restaurant in the heart of Lefkada. The products are fresh and the waiters will show you around the kitchen to choose the dishes. The grilled tuna is a must in this restaurant. Juicy, tender, it melts in your mouth. But you will also find good meat dishes and other specialties here. The shrimp moussaka is an original dish to try! The local wine is also tasty. In short, a good cuisine, to be enjoyed on the pleasant terrace. With a good welcome and a very reasonable bill at the end.

You can choose one of the two gardens to enjoy a full dinner or just wine and dine. In a paved courtyard, full of flowers and herbs, you will be served modern dishes strongly influenced by Greek and Mediterranean cuisine. For example, you can enjoy lentils marinated in Mani syglino (a kind of sausage from the Magne) with caramelized onions or very good meats, such as beef fillet with thyme sauce and mashed potatoes. There are also desserts and a long list of wines.