2024

REMEZZO

World cuisine restaurant • €
4.2/5
• 25 reviews
Open - from 13h00 to 23h00

Below the Ottoman fortress, at the end of the village, this tavern welcomes you overlooking the sea and offers a simple but authentic cuisine. Don't miss the speciality: the lobster pasta. It is true that here we privilege the products of the sea and the fish: tarama, fried anchovies, squids stuffed fresh with cheese... As for traditional mezzes, try the meatballs or the dakos salad with tomatoes, cucumber and cheese. Finally, ravani (semolina cakes with syrup) and homemade walnut cakes are worth trying.

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