The best restaurants Mytilini

You will not find a menu in this tavern, which is very popular by the local population. Take a look in the kitchen.

Despite a location that - a priori - does not dream, it is one of the best addresses of Mytilene. Try seafood, especially squid stuffed with feta and herbs. And the race, by taxi, will cost you no more than € 3.

Friendly outhouse near the island's old port and traditional Greek cuisine tasted and approved by the locals! The fava (creamy split pea purée) is exceptional here, as are marinated anchovies, octopus cooked in wine, sardines, meatballs and the very tasty tyrokafteri (watch out, this is spicy cheese) and many other well-cooked specialities. Excellent mezzés in general and, of course, a fine menu of ouzos and Macedonian wines. In summer, it is served in a courtyard. Lively, it can get very noisy!

Stop by this friendly tavern near the waterfront and Sappho Square. The few tables with embroidered tablecloths are very popular with the locals, and have been since 1960. The small tavern is located in an alley off Ermou Street, under the shade of an arbor. One comes here to taste all the "classics" of Greek and local cuisine. Let yourself be tempted by an infinite variety of mezzes, among which delicate grilled sardines, a specialty of Lesbos, or octopus cooked in wine, all to be washed down with a local ouzo, of course.

Very good Italian cuisine, offering a good alternative to Greek cuisine. Only more expensive than other restaurants in the city, it offers authentic home cooking and excellent pasta, of course. To change…