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Retour à la fiche établissement LUCIN KANTUN

Members' reviews on LUCIN KANTUN

4.3/5

25 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

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JoJo Hsiao

Visited in april 2024

A small cozy restaurant offer fantastic creative food based on good and natural ingredients. A small bistro vibe which offer Michelin star food. Definitely highly recommend!

Elodie Monteiro

Visited in april 2024

Jamais vu des serveurs aussi désagréables alors que c’est hors de prix! A fuir

Al Saje M0SLO

Visited in april 2024

Good mix of dishes, well presented. Friendly staff and the prices are reasonable for Dubrovnik. A good place to go!

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Giselle Jara

Visited in april 2024

MARVELLOUS !!! SIN DUDA UN EXCELENTE LUGAR PARA COMER. Buena comida, buena atención, relación precio Calidad y atención.
El risoto negra más rico que he probado.

José Miguel

Visited in march 2024

Probablemente sea de los mejores sitios para comer junto a la Calle Stradun, el eje de la Ciudad Antigua de Dubrovnik. Tiene un ambiente acogedor, con un personal que nos puso todas las facilidades necesarias.

Ya por su cocina abierta se nota el nivel, y a esa expectativa responde su carta, de la que destacaríamos el risotto y el osobuco, junto con vinos de la casa que acompañaban estupendamente.

Tiene sabores conseguidos y calidad de restaurante asentado; es cierto que el precio es elevado dada la zona turística y el carácter de la carta, pero encaja genial como una ocasión especial dentro de cualquier viaje o excursión a la ciudad que albergó el rodaje de Juego de Tronos.

이담

Visited in march 2024

문어요리, 홍합요리, 파스타, 블랙리조또 셋이서 딱 적당히 배부르게 먹었어용 네개 다 정말 맛있게 먹었숨당 대충 13-14유로 나왔어요

Aline Russell

Visited in march 2024

We had tapas - quite delicious especially the cuttlefish risotto, pulled pork and grilled sardines.

Vivienne Fels

Visited in february 2024

Die Muscheln und das Risotto waren ein Traum ????????????

María San Román Gil

Visited in february 2024

Imperdible. Estuvimos dos días en Dubrovnik y repetimos la segunda cena porque la primera nos impresionó. Imperdible el risotto negro, el tartar de atún y el osobuco. El servicio encantador y la atención excelente. El precio un poco más alto que en otros sitios pero la calidad es acorde al precio.

Ante Zadar

Visited in february 2024

Sve je bilo na najvisem nivou
Topla preporuka svima koji zele posjetiti Lucin kantun.
Vracamo se i sljedeci put????

luce luce

Visited in february 2024

Savršeno! Hrana je bila za umrijeti! Teleća koljenica na krevetu od pirea od batata je možda najukusniia stvar u Dubrovniku.Meni je manji nego u drugim restoranima, ali upravo zato je hrana kvalitetnija. Konobar koji nas je poslužio je bio jako profesionalan i pristojan, te nam je dao savjete gdje popiti dobru kavu u Dubrovniku. Vrlo zanimljiv i smiješan čovijek. Desert je bio odličan, ali najviše preporučam Rozatu(klasični dubrovački desert).

Paula Bobrow

Visited in february 2024

Too expensive, little food and poor quality

MAGGIE W. C. HUNG

Visited in february 2024

One of the ridiculous tourist rip-off restaurants. We ordered a seafood platter for two which obviously far from enough for two. The quality of the seafood is very low. Only one octopus leg is given. You can tell the tuna steak is also a small piece too. The prawns were not fresh at all.
Service is okay. But the tables are too close to each other. Good luck mate if you come here!

Mario Mičić

Visited in february 2024

High quality gastrononomic experience in the heart of Dubrovnik Old town. After a daily soup, we had delicious duck breast and tasty veal. The dessert was awesome. Kind & friendly staff. Definitely worth the price.

Sara Milinkovic

Visited in january 2024

Odlična i jako zanimljiva jela, raznolikih i maštovitih okusa. Ambijent je prekrasan, ugodan i opušten. Osobolje je izuzetno ljubazno, nenametljivo, veoma susretljuvo i dobro educirano o ponudi restorana. Sve preporuke i vrlo rado ćemo se vratiti ponovo ( jedva čekamo)!!! :)

D. Sarzinski

Visited in january 2024

Excelent service and ambient but I had higher expectations for the food, especially considering the price tag (although everything is pricey in Dubrovnik). The appetizers were decent, with tuna tartar and crispy pork balls being the highlight of our dinner, while we were not too impressed by the risotto nor the main dish of the osso bucco. The meat was good, the sweet potato purre was impressively served, but lacked the oomph. The lavender G&T was too watery, but the carob liqueur was delicious. All in all, a decent eatery, but nothing to write home about...

Annie Vo

Visited in january 2024

We had our first meal in Croatia at Lucin Kantun. It was suggested to us by our Airbnb host and let me say it set the bar pretty high for all our future meals in Croatia. It was so hard picking from the menu. It was quite exhaustive and all the dishes looked amazing and creative. We ended up settling for the spinach and cheese roll, the mussels and black risotto to start with. We then shared the duck magret and the octopus as main course. Mussels were definitely my favorite dish, the sauce was creamy yet light and tangy. Very creative use of mussels and the flavours went very well together. Black risotto was as good as it gets (all the good reviews are justified). Only thing I wasn't fond of was the pairing of the main courses (octopus and duck side dishes were not my favorite, didn't seem cohesive with the protein).

The ambiance is super fun. They are very busy, so expect to wait at least 15-20 minutes for a table (we were 2). I still enjoyed the waiting area as they provide cushion and let you have a drink in the stairs while waiting. It makes for quite an enjoyable time and allows for people watching. It sets the mood well if you are not a large group and/or are not in a rush to eat.

Mariano Havlicek

Visited in january 2024

Abbiamo scelto il posto per le recensioni lette su maps. Qualità delle materie prime è medio alta, la cura del gusto e alta e l'impiattamemto gradevole. L'esperienza è stata positiva e se dovessi tornare la rifarei. I piatti che ho messo in foto sono piatti unici quindi primo e secondo. Abbiamo preso anche calice di vino in 3 e un piatto di antipasto crudo di dalmata. I prezzi non sono propriamente easy ... ????‍♂️????‍♂️????‍♂️

Damir Krupic

Visited in january 2024

Amazing Mediterranean recipes with a cool twist. Black Risotto and Tuna tartare are my favourite .
Great value 4 money !

Nikolina Vukanovic

Visited in december 2023

Vrlo rado posjećujemo ovaj restoran. Djelatnici su vrlo uslužni i profesionalni, a hrana preukusna. ???? Svakako preporučamo ????

YVRIRL

Visited in december 2023

During the winter months many restaurants are closed. We are fortunate not to have to queue along side the Dubrovnik’s summer crowds. I rather enjoyed th baked to perfection octopus … the first to the last bite is heavenly.

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MARTA LIBRADA PRIETO MARTINEZ

Visited in november 2023

We went for dinner this thursday and we tried the mussels, the black risotto, the tuna tartar and the octopus. And to finish we ordered dessert. Everything was absolutely delicious and the service was excellent. We came all the way from Spain! We would definitely repeat!

Sam Percival

Visited in november 2023

The food was generally good, especially the seafood, the veggie options however were rather disappointing and incredibly expensive. €10 for 5 morsels of brie and €9 for average hummus. The biggest disappointment however was the lack of water, we were reused tap water and they charged c. €5 for a 300ml bottle of water... The bill for 2 came to €60 just for 5 decent tapas and one drink, I would recommend Taj Mahal instead, especially for veggies.