Results Mediterranean cuisine restaurant Split

ZOI

Mediterranean cuisine • €€€
4.2/5
• 25 review
Open - from 18h00 to 00h00 • Opening hours

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Carte de l'emplacement de l'établissement
23, Obala Hrvatskog narodnog preporoda, Split, Croatia
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+385 21 637 491
I am the owner
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2024
Recommended
• 2024

You'll have to find the wooden door and then go up to the second floor to find this chic restaurant and enjoy the terrace with its breathtaking view of the port. The dining room is also pleasant with its exposed stonework and design decor. During the day, you can order drinks, with or without alcohol, a cocktail at the time of the aperitif. During the summer season, restaurant service is available all day long. On the menu, a careful cuisine with Mediterranean influences. Very nice wine list too.

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Members' reviews on ZOI

4.2/5
25 reviews
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Value for money
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Lyann Yeung
Lyann Yeung
Visited in april 2024
Cannot recommend this place enough! Incredible palace wall backdrop on the terrace to mouth watering seafood tasting menu. Service was amazing - attentive, friendly and not over-bearing. Food was creative, local-inspired and actually yummy unlike most fine dining tasting menus which boast a unique view! Great view of the port during sunset too. Wine recommendations were very useful. Not a single bad word to say!
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E.R
E.R
Visited in march 2024
Lieu calme et très agréable avec vue sur le port. Service très appréciable aux petits soin et soucis du détail. Superbe voyage culinaire avec mise en valeur des produits locaux .Cuisine où l'on sent la passion. Assez onéreux mais l'expérience en vaut le détour. Merci pour cette découverte.
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Ben Johnson
Ben Johnson
Visited in january 2024
Loved this place! From before going they couldn’t have been more accommodating, initially saying there was a risk the terrace might be closed because of weather, but ensuring we had an indoor table available too if that was the case (no mean feat with the tiny indoor space and a party of 12 already confirmed). Mario made this happen and was hugely welcoming.

We did the Zoi Experience of 7 courses. The amuse bouches were delicious, each representing the core of Zoi, and very much a course in themselves. The standout dish for both of us was the trout/daikon ravioli where the pasta was replaced by daikon, served with a fennel foam. Great flavours and technique. The seafood risotto with sea urchin was a close second, but everything was excellent.

Service was friendly but not overbearing and we were recommended some delicious local wines Grk (veering towards the minerality of a Sauvignon blanc) and Posip (closer to burgundy with more richness) are both great.

Highly recommended, we’ll definitely be back next time we’re in town!
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GT NY
GT NY
Visited in december 2023
Food looks so pretty but is average tasting and underwhelming. Wine by the glass was half the pour it should be (and this is with a low expectation that wine by the glass is rarely a fair glass). Had a meal in a dozen restaurants in Croatia in all price ranges and this was the most mediocre food.
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Andrea P
Andrea P
Visited in december 2023
Really delicious gourmet experience. Only one observation/tip: it would be nice to have more flexibility in terms of substituting a dish in the 7 course menu in case of allergy. Also, if this is the only solution it would be nice to give pre dessert and pre entree (as attention towards the clients, in particular when they order unique wines). The Apple dessert was spectacular!!
Highly recommend
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