ADA CAFE

A story of many islands: two hitchhikers discover the places during a trip. It is love at first sight and the two sisters, Semra and Melih, decide to make it their home. And since 1994, they have been running the Ada Café, which no longer has to be presented and which attracts a Turkish and international clientele. In the kitchen, it's simple, good for the taste buds and good for your health. We advise you to try the aubergine börek (the Turkish puff pastry, here very successful), the olive bread or the fresh herbs omelette. Delicious.