MESHUR ÖZCELIK ASPAVA

Since 1972, Aspava has come a long way and has become an important restaurant name in Ankara. The brand is an institution that never disappoints its customers. In many restaurants across the city and the country, the brand has established itself and become the establishment in which "the natives of Ankara trust the most" according to a survey. The menu includes kebap, pide, lahmacun (one can never go without the other) and soups. Side dishes (chili and yogurt) are always offered by the house. We recommend.