SPIRULINE DES VOLCANS
Organic
4.4/5
2025
Recommended
2025
Spirulina is gradually making a name for itself as a superfood, rich in vitamins, proteins, minerals and fatty acids. In Auvergne, Amandine Soyez's farm, set up in 2016 in Lapeyrouse, is dedicated to the production of this blue micro-algae, which proliferates in warm, brackish and shallow waters in inter-tropical regions. From the 420m2 of greenhouse ponds, the spirulina is pressed and dried. It is sold at the production site, which is open to the public, as well as in a number of markets, stores and online.
Did you know? This review was written by our professional authors.
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Members' reviews on SPIRULINE DES VOLCANS
4.4/5
7 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
bien fait de prendre un pack découverte j'aime prendre les comprimer et mon ami les paillettes tout le monde trouve sont compte
Visited in july 2023
Super visite, super accueil ! Producteur impliqué pour un produit de qualité !
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